FOOD & DRINKS
Grab some meat (whole, billet, chopped or as you like), mix with a carbohydrate and voila ... we have a gastronomic success. Fit
this description, the sandwich, the burger and the "hot dog", but one
of the world's favorite replaced wheat flour with corn and filling it
incorporates vegetables, cheese and a sauce as spicy as you hold the
palate: these Mexican tacos are the dearest.
The tacos are a Mexican dish consisting of a tortilla rolled or folded so that it can contain various types of food. It is a fundamental recipe, but with multiple variations, since blocks can be filled with a myriad of dishes. You
eat with your bare hands and is usually accompanied with green sauce or
red sauce, usually, but likewise can be served with any of the infinite
types of raw or cooked sauces and dressings own traditional Mexican
cuisine. On
cue, like any other manifestation of Mexico's culinary culture is
directly associated with the ingredients used in each geographic region
of the country.
At
present the tacos have spread worldwide as a type of fast food, and for
reasons marketers are usually confused with other cooking styles
(notably with variants) Tex-Mex and several U.S. fast food chains where
the tortilla is fried oil industrially producing toast U-shaped, which is not essentially corresponds to that of a real taco.
History:
Actually can not say exactly what date it was invented, but it is
believed that the dish has its origins in pre-Hispanic Mexico. One
theory is that this existed because men worked all day in the
countryside, so women invented this food, as it was easy to transport
and easy to consume. According
to some researchers, say the first taco from which it is known, was
documented by Bernal Diaz del Castillo, in his chronicle, "True History
of the Conquest of New Spain" by Hernán Cortés in Coyoacan for his
captains and conquerors.
Mexican food is based on the turkey, and it was the only domesticated bird. There was also hairless dogs (Xoloitzcuintle), which is fattened for consumption. His flesh was less estimated than the turkey. It is said that sometimes consumed together, the turkey's dog up and down "to make up". Because of this, it is believed that the tacos were before the conquest of these meats. And
then to conquer, this tradition was changing, taking food from the
Spanish, and therefore the stew to be put to the blocks began to be of
another type of meat.
It
is mentioned that the Spanish could not pronounce quauhtaqualli word
with the natives called this dish, just say taqualli and eventually the
name was transformed, eventually adopting the name of taco.
No comments:
Post a Comment