Grab some meat (whole, billet, chopped or as you like), mix with a carbohydrate and voila ... we
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The tacos are a Mexican dish consisting of a tortilla rolled or folded so that it can contain various types of food. It is a fundamental recipe, but with multiple variations, since blocks can be filled with a myriad of dishes. You eat with your bare hands and is usually accompanied with green sauce or red sauce, usually, but likewise can be served with any of the infinite types of raw or cooked sauces and dressings own traditional Mexican cuisine. On cue, like any other manifestation of Mexico's culinary culture is directly associated with the ingredients used in each geographic region of the country.
At present the tacos have spread worldwide as a type of fast food, and for reasons marketers are usually
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History: Actually can not say exactly what date it was invented, but it is believed that the dish has its origins in pre-Hispanic Mexico. One theory is that this existed because men worked all day in the countryside, so women invented this food, as it was easy to transport and easy to consume. According to some researchers, say the first taco from which it is known, was documented by Bernal Diaz del Castillo, in his chronicle, "True History of the Conquest of New Spain" by Hernán Cortés in Coyoacan for his captains and conquerors.
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It is mentioned that the Spanish could not pronounce quauhtaqualli word with the natives called this dish, just say taqualli and eventually the name was transformed, eventually adopting the name of taco.
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